Description
Crisp green beans wrapped in smoky bacon and baked to perfection. A simple and delicious side dish or appetizer.
Ingredients
Scale
Ingredients:
1 pound bacon slices
1 pound fresh green beans, trimmed
1/4 cup brown sugar
1/4 cup soy sauce
2 cloves garlic, minced
- 1 pound bacon slices
- 1 pound fresh green beans, trimmed
- 1/4 cup brown sugar
- 1/4 cup soy sauce
- 2 cloves garlic, minced
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl, mix together the brown sugar, soy sauce, and garlic powder.
- Take 3 to 5 green beans and wrap with a 1/2 slice of bacon. Secure with a toothpick.
- Dip each bundle into the brown sugar mixture.
- Place bundles in a baking dish.
- Bake in preheated oven for 30 to 40 minutes, or until bacon is crisp and brown.
Notes
- For easier rolling, partially cook the bacon before wrapping.
- Use a toothpick to secure the bacon if needed.
- A sprinkle of brown sugar adds a touch of sweetness.
- Prep Time: 10 minutes
- Cook Time: 15