Description
This Banana Chai Oatmeal is a warm and comforting breakfast that blends the natural sweetness of ripe bananas with aromatic chai spices. Creamy and nutritious, it’s easily customizable with your favorite toppings, making it a delightful way to start your day.
Ingredients
Scale
- 1 cup rolled oats
- 2 cups water or milk (dairy or non-dairy)
- 1 ripe banana, mashed
- 1 teaspoon chai spice blend (or a mix of cinnamon, ginger, cardamom, and cloves)
- 1 tablespoon honey or maple syrup (optional, adjust to taste)
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- Chopped nuts (like walnuts or almonds) for topping
- Fresh banana slices for garnish
- Chia seeds or flaxseeds (optional, for added nutrition)
Instructions
- In a medium saucepan, combine the rolled oats, water or milk, and salt.
- Bring the mixture to a gentle boil over medium heat, stirring occasionally to prevent the oats from sticking to the bottom of the pan.
- Once it reaches a boil, reduce the heat to low and let it simmer for about 5 minutes, stirring occasionally.
- After 5 minutes, add the mashed banana, chai spice blend, honey or maple syrup (if using), and vanilla extract. Stir well to combine.
- Continue to cook for another 2-3 minutes, or until the oatmeal reaches your desired consistency.
- Once the oatmeal is cooked to your liking, remove it from the heat and taste it to adjust the sweetness if necessary.
- If youre feeling adventurous, add a pinch of extra chai spices for a more robust flavor.
- For added nutrition, consider mixing in a tablespoon of chia seeds or flaxseeds.
- Once everything is well combined and flavorful, spoon the oatmeal into bowls.
- Top each bowl with a handful of chopped nuts.
- Add a few fresh banana slices on top for extra flavor.
- If you want to make it even more indulgent, drizzle a little extra honey or maple syrup on top.
- For a final touch, sprinkle a dash of chai spice on top for presentation and aroma.
Notes
- If you have any leftovers, let the oatmeal cool completely before transferring it to an airtight container. Store it in the refrigerator for up to 3 days. When youre ready to enjoy it again, simply reheat it in the microwave or on the stovetop, adding a splash of water or milk to loosen it up.
- Feel free to customize your reheated oatmeal with fresh toppings like nuts, seeds, or additional banana slices to keep it fresh and exciting!
- Prep Time: 5 minutes
- Cook Time: 10 minutes