Description
A delightful blend of espresso, cherry syrup, vanilla extract, and steamed milk, topped with whipped cream and a cherry.
Ingredients
Scale
- 2 cups milk
- 1/2 cup brewed espresso
- 2 tablespoons cherry syrup
- 1 teaspoon vanilla extract
- Whipped cream (optional)
- Maraschino cherries (optional)
Instructions
- Brew espresso and pour into a mug.
- Add cherry syrup to the espresso.
- Steam milk and vanilla extract together.
- Pour the steamed milk over the espresso and syrup.
- Top with whipped cream and a cherry.
Notes
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- Adjust the amount of cherry syrup to your preference.
- For a stronger vanilla flavor, use vanilla bean paste instead of extract.
- Garnish with whipped cream and a cherry for an extra touch.
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- Prep Time: 5 minutes
- Cook Time: 5 minutes