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Chocolate Cream Pie Martini: A Decadent Dessert Cocktail Recipe


  • Author: Maria
  • Total Time: 10 minutes
  • Yield: 1 serving 1x

Description

Indulge in the rich and creamy Chocolate Cream Pie Martini, a decadent cocktail featuring chocolate liqueur, vanilla vodka, and Irish cream liqueur. Topped with whipped cream and chocolate shavings, this delightful drink is perfect for special occasions or a cozy night in.


Ingredients

Scale
  • 2 oz chocolate liqueur
  • 1 oz vanilla vodka
  • 1 oz Irish cream liqueur
  • 1 oz heavy cream
  • 1 oz chocolate syrup (plus extra for drizzling)
  • Crushed ice
  • Chocolate shavings or cocoa powder for garnish
  • Whipped cream for topping
  • Chocolate cookie crumbs for rimming the glass (optional)

Instructions

  1. If desired, crush a few chocolate cookies into fine crumbs and set aside.
  2. Drizzle chocolate syrup around the rim of a martini glass to help the cookie crumbs stick.
  3. Dip the rim of the glass into the crushed cookie crumbs for an even coating. Set aside to let the syrup set.
  4. In a cocktail shaker, combine chocolate liqueur, vanilla vodka, Irish cream liqueur, heavy cream, and chocolate syrup.
  5. Fill the shaker halfway with crushed ice.
  6. Secure the lid and shake vigorously for 15-20 seconds until well combined and chilled.
  7. Strain the mixture into the prepared martini glass using a fine mesh strainer if desired.
  8. Top with a generous dollop of whipped cream.
  9. Sprinkle chocolate shavings or cocoa powder on top for garnish.
  10. Drizzle any remaining chocolate syrup over the whipped cream for presentation.
  11. For an extra treat, add chocolate-covered espresso beans or a chocolate truffle on the side of the glass.
  12. Serve immediately and enjoy your Chocolate Cream Pie Martini!

Notes

  • Chill Your Ingredients: For the best experience, chill your liqueurs and heavy cream beforehand.
  • Experiment with Flavors: Mix and match different liqueurs for unique flavors.
  • Make It a Mocktail: Substitute liqueurs with chocolate milk, vanilla extract, and cream for a non-alcoholic version.
  • Presentation Matters: Use a beautiful glass and garnishes for an impressive look.
  • Pairing Suggestions: Pairs well with chocolate desserts or vanilla ice cream.
  • Adjust Sweetness: Reduce chocolate syrup for a less sweet drink.
  • Make It Ahead: Prepare the mixture in advance and shake with ice before serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes