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Easter Bunny Coconut Treats: Delightful Recipes for a Festive Celebration


  • Author: Maria
  • Total Time: 45 minutes
  • Yield: 12-15 units

Description

These adorable coconut bunny treats are a delightful and festive dessert perfect for spring celebrations! Coated in creamy white chocolate and decorated with colorful candies, they are as fun to make as they are to eat.


Ingredients

  • Coconut mixture
  • Chocolate (white)
  • Candy melts (various colors)
  • Candies (various types)

Instructions

  1. Set and firm up the bunny treats.
  2. After 30 minutes, remove the bunnies from the refrigerator. They are now ready to be served or stored!

Notes

  • Feel free to customize the decorations based on your preferences or the occasion. You can use different colored candy melts or various types of candies.
  • These bunny treats can be stored in an airtight container in the refrigerator for up to a week.
  • If you want to make them ahead of time, you can prepare the coconut mixture and shape the bunnies a day in advance, then coat them with chocolate the next day.
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes