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Grilled Lamb Chops: The Ultimate Guide to Perfectly Cooked Flavorful Meat

  • Author: Maria
  • Total Time: 85 minutes
  • Yield: 4 servings 1x

Description

These grilled lamb chops are marinated in a delicious mix of garlic, fresh herbs, and lemon, creating a tender and flavorful dish that’s perfect for any gathering.

Ingredients

Scale
  • 8 lamb chops, about 1 inch thick
  • 4 cloves garlic, minced
  • 2 tablespoons fresh rosemary, chopped
  • 2 tablespoons fresh thyme, chopped
  • 1/4 cup olive oil
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 lemon, zested and juiced

Instructions

  1. In a medium-sized bowl, combine the minced garlic, chopped rosemary, and chopped thyme.
  2. Add the olive oil and balsamic vinegar to the bowl.
  3. Sprinkle in the salt and black pepper.
  4. Add the lemon zest and juice.
  5. Whisk all the ingredients together until well combined.
  6. Place the lamb chops in a large resealable plastic bag or a shallow dish.
  7. Pour the marinade over the lamb chops, ensuring each chop is well coated.
  8. Seal the bag or cover the dish with plastic wrap and refrigerate for at least 1 hour, preferably overnight.
  9. Preheat your grill to medium-high heat.
  10. If using a gas grill, allow it to heat up for about 10-15 minutes.
  11. Lightly oil the grill grates to prevent sticking.
  12. Remove the lamb chops from the marinade, allowing excess marinade to drip off. Discard the leftover marinade.
  13. Place the lamb chops on the hot grill in a single layer.
  14. Grill for about 4-5 minutes on one side to achieve a nice sear.
  15. Flip the lamb chops and grill for another 4-5 minutes for medium-rare, or an additional 2-3 minutes per side for more well-done.
  16. Check for doneness with a meat thermometer; medium-rare should be around 145°F (63°C).
  17. Remove from the grill and let rest for about 5 minutes before serving.
  18. After resting, serve the lamb chops warm, garnished with additional herbs or lemon wedges if desired.

Notes

  • For best flavor, marinate the lamb chops overnight.
  • Adjust grilling time based on your preferred level of doneness.
  • Serve with sides like grilled vegetables or a fresh salad for a complete meal.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes

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Find it online: https://recipesrefreshing.com/grilled-lamb-chops/