Description
These Vegan Rice Krispie Treats are a chewy, delightful snack made with simple ingredients, perfect for any occasion. Easy to prepare and customizable with add-ins like chocolate chips or dried fruit, they offer a sweet treat that everyone can enjoy.
Ingredients
Scale
- 3 cups of Rice Krispies cereal
- 1 cup of vegan marshmallows
- 1/4 cup of coconut oil (or vegan butter)
- 1/2 teaspoon of vanilla extract
- Pinch of salt
- Optional: 1/2 cup of vegan chocolate chips or dried fruit
Instructions
- Gather Your Ingredients: Measure out all your ingredients to streamline the cooking process.
- Melt the Coconut Oil: In a medium saucepan, melt the coconut oil (or vegan butter) over low heat, stirring occasionally for about 2-3 minutes. Avoid burning.
- Add the Vegan Marshmallows: Stir in the vegan marshmallows and continue stirring until fully melted and combined, about 5-7 minutes, until smooth.
- Incorporate Vanilla and Salt: Remove from heat and stir in the vanilla extract and a pinch of salt to enhance sweetness.
- Mix in the Rice Krispies: Pour the melted marshmallow mixture over the Rice Krispies in a large mixing bowl. Gently fold to combine without crushing the cereal.
- Add Optional Ingredients: If desired, fold in vegan chocolate chips or dried fruit for extra flavor.
- Prepare the Pan: Line an 8×8 inch (or 9×9 inch) baking dish with parchment paper or lightly grease it with coconut oil.
- Transfer the Mixture: Pour the mixture into the prepared dish and press down firmly and evenly with a spatula.
- Let It Set: Allow to cool at room temperature for about 30 minutes, or refrigerate for 15 minutes to speed up the process.
- Cut into Squares: Lift the set mixture out of the pan using the parchment paper and cut into squares or rectangles.
- Store the Treats: Store leftovers in an airtight container at room temperature for up to a week, or freeze for up to a month wrapped tightly in plastic wrap.
- Serve and Enjoy: Serve as is or drizzle with melted vegan chocolate for an indulgent treat.
- Experiment with Flavors: Get creative by adding peanut butter, almond butter, or cinnamon for different flavors.
- Share with Friends: Share your delicious treats with friends and family to inspire them to make their own!
Notes
- Ensure the marshmallows are fully melted for a smooth texture.
- Customize with your favorite mix-ins for a unique twist.
- These treats are best enjoyed fresh but can be stored for later.
- Prep Time: 10 minutes
- Cook Time: 15 minutes